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Garam Masala
Garam Masala Specification
- Product Type
- Fresh
- Shape
- Powder
- Processing
- Fried
- Shelf Life
- 6-12 Months
- Taste
- Spicy
- Storage
- Room Temperature
Garam Masala Trade Information
- Minimum Order Quantity
- 100 Packs
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Packs Per Month
- Delivery Time
- 7 - 10 Days
- Main Domestic Market
- All India
About Garam Masala
Introducing our Garam Masala, a blend of ground spices that is sure to add a spicy kick to any dish. Our product is a fine powder that is processed through frying, which enhances the flavor profile of the spices. With a shelf life of 6-12 months and no need for refrigeration, our Garam Masala is perfect for storing at room temperature. This versatile spice blend can be used to add flavor to a variety of dishes such as curries, soups, stews, and marinades.
FAQs of Garam Masala:
Q: How long is the shelf life of Garam Masala?
A: The shelf life of our Garam Masala is 6-12 months.Q: How should I store Garam Masala?
A: Our Garam Masala can be stored at room temperature, there is no need for refrigeration.Q: What is the taste profile of Garam Masala?
A: Garam Masala has a spicy taste profile.Q: What is the processing method for Garam Masala?
A: Our Garam Masala is processed through frying, which enhances the flavor profile of the spices.Q: In what dishes can I use Garam Masala?
A: Garam Masala is a versatile spice blend that can be used to add flavor to a variety of dishes such as curries, soups, stews, and marinades.- Minimum Order Quantity
- 100 Packs
- Supply Ability
- 5000 Packs Per Month
- Delivery Time
- 7 - 10 Days
- Main Domestic Market
- All India
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Send InquiryOur Products
B.No. 33, Near Bure Kha Peer, Jagdishpur Road Sonipat - 131001, Haryana, India
Mr Shashank Malyan
(Partner)
Mobile :917971891549 PIN:( 427 )
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